The Glynwood Cider Supper was an intimate event focused on promoting the growing world of cider agrotourism in the Hudson Valley. With a guest list comprised of content creators, cider makers, cookbook authors, food and travel writers, tourism professionals, and sommeliers, the evening invited a diverse group of guests to explore the world of Hudson Valley cider through a luxurious dining experience crafted by Evan Hansczor of Little Egg. 

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